Showing posts with label sweet romance. Show all posts
Showing posts with label sweet romance. Show all posts

Sunday, December 8, 2024

Macarons and Murder [A Yolanda’s Yummery Cozy Mystery, Book 4] – Book Trailer

 By Lisa Maliga, copyright 2024

Macarons, paperback, and teacup are photographed by Lisa Maliga, copyright 2024.

In the heart of Yolanda’s Yummery, love is in the air as macarons are baking for Valentine’s Day. But when someone she knows is found dead in a nearby dumpster, Yolanda Carter’s world crumbles. Teaming up with Detective Winston Churchill, Yolanda sets out to uncover the truth behind the sinister murder.

I’ve included three new reviews from readers who were kind enough to read my ARC.

Yolanda’s Yummery is filled with excitement as she prepares for Valentine’s Day by baking exquisite French macarons. That night’s TV appearance on America’s Best Bakeries will further benefit the yummery. But the festive spirit is shattered when a shocking discovery is made—a friend’s body is found in a nearby dumpster. Struggling to cope with the tragedy, Yolanda Carter partners with  Detective Winston Churchill to find the killer. Surrounded by a cast of potential suspects, including her boyfriend, Nigel Garvey, Yolanda balances running her yummery, gearing up for the first anniversary celebration, and uncovering the truth.

With love, betrayal, and hidden agendas swirling around her, Yolanda embarks on a dangerous journey to untangle a web of deceit. This story weaves together elements of romance and suspense. Will she solve the mystery before it leads to her own downfall?

“Macarons and Murder” includes recipes for French macarons and cupcakes!

Book link: Macarons and Murder [A Yolanda’s Yummery Cozy Mystery, Book 4]. Available in eBook, paperback and Amazon Audible formats. The Yolanda’s Yummery Cozy Mystery series can be purchased at most online bookstores, including Amazon, Barnes & Noble, Apple, Kobo and many more.

VIDEO


READER REVIEWS

“A new line of baked goods at the store, new employees struggling to fit in, and another murder mystery to solve; it`s all in a day`s work for Yolanda Carter. What a shame the busiest sales day of the year, Valentine`s Day, is marred by the discovery of a body in a dumpster behind the building, even more so when comes to light that Yolanda knows the deceased, and negative, libelous reviews are threatening to ruin her livlihood. Pace, plot, and action are stepped up in Lisa Maliga`s newest installment, and, although still qualifying as a cosy, it is yet much appreciated.
I love following along as the seasons change in the yummery – after reading the fourth book in the series, it`s beginning to feel a lot like home: I care about these characters and their trials and triumphs.”
Reviewed by Cindy Topp, GoodReads reviewer

“This was a real ‘feel good’ story. I love the protagonist Yolanda who with her entourage of friends and family, manages to have the most hair-raising adventures.
Her ongoing love interests are intriguing too, as is the gruesome murder of someone she knew that she decides to investigate.
I really look forward to the next book in the series.
I received an advance review copy for free, and I am leaving this review voluntarily.”
Reviewed by Geraldine Lopez, BookBub reviewer

“Yolanda Carter owns a bakery called Yolanda’s Yummery. A dead body is found in her dumpster and competition is trying to use that by ruining her business. She feels she has to find out who killed her friend Mike to stop all the rumors trying to put her out of business. This was a very well written book. Suspenseful up to the very end. Hard to put down. Highly recommend it.”
Reviewed by Renee, November 5, 2024

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Thursday, November 28, 2024

Chocolate Energy Bars Recipe

 Copyright 2024 by Lisa Maliga


Chocolate Energy Bars

This one ticks a lot of boxes if you’re looking for nut-free, vegan, low-sugar and an easy no-bake snack or dessert. It took me four tries to get it right. I’d also recommend storing them in the refrigerator, especially in warm weather.

This is an original recipe from the second book of the Yolanda’s Yummery Cozy Mystery series.

Ingredients:

  • 6 Tablespoons virgin coconut oil
  • 5 Tablespoons organic coconut sugar
  • 2/3 cup agave nectar
  • 2 Tablespoons cocoa powder, sifted
  • 1 1/2 cups crispy rice cereal
  • 3 cups rolled oats
  • 2 Tablespoons chia seeds
  • 1/2 teaspoon Himalayan pink salt
  • 1/2 cup chocolate chips

Instructions:

In a large glass measuring cup or bowl, combine the first four ingredients and stir well over medium heat. Remember to sift the cocoa powder before adding it to the oils and sugar so the mixture is smooth.

In a very large bowl, combine the rice cereal, rolled oats, salt, and chia seeds with a whisk.

Pour in the warmed up wet ingredients and mix well. Wait about 10 minutes to add the chocolate chips as you don’t want them to melt completely.

In a parchment-lined 8” x 8” or 9” x 9” square pan, spoon in the mixture. Use a spatula to even out the top. Cover with plastic wrap and let sit on the counter for a few hours before slicing and eating.

If you’re in a hurry, put it in the refrigerator for 2 hours.

Lastly, use a pizza cutter or sharp knife to cut the energy bars into squares or rectangles.

Store in the refrigerator. Wrap with waxed paper or plastic wrap.

This original recipe can be found in the cozy culinary mystery THE MISSING SEA CAPTAIN

Available at all major online bookstores. Click image for links!

Video Tutorial

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Monday, November 25, 2024

The Winning Brownie Recipe from “The Great Brownie Taste-off”

 By Lisa Maliga, copyright 2024

Ten years ago I wrote the first book in what would become a [so far] 4-book cozy mystery series. It was more sweet romance than cozy mystery, but I was pleased with the story and the second book in the series was a proper cozy mystery story.

The changes made to “The Great Brownie Taste-off” include removing some extraneous descriptions and backstory, getting rid of the magical secret ingredient, and having a more realistic relationship between Yolanda and Zac. And I kept refining that brownie recipe until I really liked it. It’s not my favorite dessert or snack, but now I appreciate a good, hot brownie fresh out of the oven.

Please scroll down to see the recipe and watch the video tutorial.

"The Great Brownie Taste-off" Book Description

Cat shelter employee Yolanda Carter loves her job, but her dream is to own her own bakery. Living in Sherman Oaks, California with her tuxedo cat, her only outlet is baking treats for her friends, coworkers and family.

Her situation changes when her high school friend, Teagan Mishkin, drops by to tell her about an incredible job opportunity that will give Yolanda enough money to launch her bakery.

The job interview takes an unexpected turn and Yolanda stumbles across a scheme to close the cat shelter. She concocts a sweet plan to save the shelter and share her decadent brownies in the Great Brownie Taste-off. Assisted by her artisan parents, friends, and coworkers, will she win the taste-off and save the cats?

Link to all versions of THE GREAT BROWNIE TASTE-OFF
Do you like listening to books? The Great Brownie Taste-off is available on Amazon Audible.


THE WINNING RECIPE!

INGREDIENTS:

  • 1/2 cup [1 stick] unsalted butter, melted
  • 1 cup organic coconut palm sugar
  • 2 eggs [room temperature]
  • 1/2 cup [4 ounces] dark chocolate
  • 2 teaspoons pure vanilla extract or vanilla bean paste
  • 1/2 cup all-purpose flour, sifted
  • 2 Tablespoons cocoa powder, Dutch processed, sifted

INSTRUCTIONS:

  • Preheat oven to 325 degrees.
  • Grease your pan with butter.
  • Sift the cocoa powder and flour together in a small bowl. Set aside.
  • Chop up chocolate if using a bar. Melt chocolate and butter together over a double boiler. Use low heat to ensure the chocolate doesn’t seize.
  • In a large bowl, add the sugar.
  • Add an egg, mix well, then add the second egg and mix well.
  • Stir in melted butter and chocolate mixture.
  • Gently fold in flour and cocoa powder, until combined. Add the vanilla extract.
  • Pour mixture into pan and bake for 30-35 minutes. Let the brownies cool completely. Cut into squares.
  • Enjoy.  


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Wednesday, March 23, 2016

Macarons of Love – Sweet Romance/Cozy Mystery Excerpt

By Lisa Maliga, copyright 2016
Love, Valentine's Day, Macarons, and ... Murder?
Yolanda Carter is preparing for Valentine’s Day as romance and macarons are baking in Yolanda’s Yummery. But things take a dark turn when the body of someone she knows is found dead in a nearby dumpster.
Teaming up with Detective Winston Churchill to find the killer, some employees are suspects, including Yolanda’s boyfriend, Nigel Garvey.
A February 14 appearance on the TV show, America’s Best Bakeries, and the yummery’s upcoming first anniversary are overshadowed as she strives to run her business and help the detective.
Macarons of Love also contains recipes for French macarons and cupcakes.
THE EXCERPT
As the sun had finally shown its rays and brightened the day, she was about to return to the kitchen when the front door opened. There stood a handsome young man in his mid-twenties wearing an elegant hunter green jacket and tan corduroys. He beamed upon seeing her and she noticed that he was the one to initiate the first move by rushing across the store and behind the counter, where he greeted her with a big hug and kissed her gently on the lips. She felt the strong attraction and stared into his penetrating dark eyes. Beneath the light of the shelving units filled with bagged and boxed sweets, she saw that his natural golden brown wavy hair had more gold than brown. He had been in Miami for three days, which explained the difference.
“I missed you, Nigel,” she said as a way of greeting her boyfriend.
“Darlin’, you know I missed you. But I can’t wait to spend tomorrow night with you. There’s something very important I want to discuss with you—after we see ourselves on America’s Best Bakeries, of course!”

Amazon Kindle: Macarons of Love
Amazon UK: Macarons of Love
B&N NOOK: Macarons of Love
iTunes: Macarons of Love
Kobo: Macarons of Love
Scribd: Macarons of Love
Smashwords: Macarons of Love

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Tuesday, January 6, 2015

The Aroma of Love (The Yolanda's Yummery Series, Book 3) + Excerpt

By Lisa Maliga

Copyright 2015

I wish I could write a book as fast as I read one, but that’s just not possible. Today, I’m launching the third book in the Yolanda’s Yummery series. Be prepared for sweet romance, pies, and a cold case dating back to the 1960s. Here’s the official blurb:

Yolanda Carter is gearing up for a hectic holiday season at her bakery, Yolanda’s Yummery.

The adjoining Beverage Bar is thriving due to owner Nigel Garvey’s expertise along with that of shift manager Quinn Hendrickson, a barista and a baker.

Visiting her grandmother’s gravesite, Yolanda is surprised to see a woman putting pies into an old-fashioned station wagon. Her parents mention an unsolved murder of her grandmother’s best friend who was an amazing pie baker. The story of the 1960s crime touches Yolanda, along with her new friend, Detective Winston Churchill. Her growing sleuthing skills lead her to search for the killer.

In between investigating and baking batches of pies in time for her latest product launch, Yolanda discovers more about the sweetness of love. And who is heating up the kitchen with Yolanda?

Includes the recipe for Yolanda’s Chewy Oatmeal Raisin Cookies!

CHAPTER 5 Excerpt


That morning Nick was helping one of the older appreciated guests who was taken with both him and the Fancy Vanilla cupcakes. “Sonny, can I have that a cinnamon coffee Bundt cake with vanilla icing?” The woman with the white hair worn in a pageboy paused, then sneezed loudly. “No wait, how about butterscotch icing?”

Nick’s grimace almost passed for a grin. Jeannie noticed it and shook her head slightly, not wanting the young man to insult the older woman. “I’m afraid we don’t have butterscotch but we have caramel.”

“Oh goodie, I’ll have that.” The woman smiled broadly, focusing all her attention on Nick.

After she shuffled out of the yummery, Nick shook his head and stared at the almost empty tips jar. “The least she could’ve done was leave me a tip.”

Jeannie smiled. “Show her more attentiveness next time. Tell her how pretty her blouse is or something.”

“Jeannie, I don’t want to encourage her. Geez, she’s old enough to be my grandmother.”

“I’ll have you know that she’s the widow of one of the wealthiest real estate moguls in the city.”

“So? That means she could afford to leave a big tip.”

“Not necessarily. She’s frugal. She told me she frequents every 99 Cents Only store she drives by and hangs out at Big Lots in Culver City. She’ll drive out of her way to save money…” Jeannie helped herself to a fudge sample. “Just the way some folks are, I guess. Oh, and you didn’t offer her a sample. Next time make sure you offer every appreciated guest a sample – even the older ones who have a crush on you.”

“I forgot to change the tips jar sign today,” he said.

“That could be another reason, though I doubt it. Old widows are lonely, so just make her feel a little less lonely and you’ll get more tips.”

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